Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HTS heading 1602: Other prepared or preserved meat, meat offal, blood or insects
55 numbered lines under heading 1602, including 37 10-digit statistical lines. The first six digits are the international HS subheading; the general column is the normal US duty rate.
| HTS code | Description | Unit | General | Special | Column 2 |
|---|---|---|---|---|---|
| 1602 | Other prepared or preserved meat, meat offal, blood or insects: | ||||
| 1602.10 | Homogenized preparations: | ||||
| 1602.10.10.00 | Put up for retail sale as food suitable for infants or for dietetic purposes | kg | 1.9% | Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 30% |
| 1602.10.50 | Put up for retail sale as food suitable for young children | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| 1602.10.50.60 | Canned | kg | |||
| 1602.10.50.80 | Other | kg | |||
| 1602.20 | Of liver of any animal: | ||||
| 1602.20.20.00 | Of goose | kg | 4.9¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg |
| 1602.20.40.00 | Other | kg | 3.2% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| Of poultry of heading 0105: | |||||
| 1602.31.00 | Of turkeys | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| 1602.31.00.20 | Prepared meals | kg | |||
| 1602.31.00.40 | Other | kg | |||
| 1602.32.00 | Of chickens | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| Prepared meals: | |||||
| 1602.32.00.10 | In airtight containers | kg | |||
| 1602.32.00.30 | Other | kg | |||
| 1602.32.00.40 | Other | kg | |||
| 1602.39.00 | Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| Prepared meals: | |||||
| 1602.39.00.15 | In airtight containers | kg | |||
| 1602.39.00.35 | Other | kg | |||
| 1602.39.00.45 | Other | kg | |||
| Of swine: | |||||
| 1602.41 | Hams and cuts thereof: | ||||
| 1602.41.10.00 | Containing cereals or vegetables | kg | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| Other: | |||||
| 1602.41.20 | Boned and cooked and packed in airtight containers | 5.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |
| 1602.41.20.20 | In containers holding less than 1 kg | kg | |||
| 1602.41.20.40 | Other | kg | |||
| 1602.41.90.00 | Other | kg | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.2¢/kg |
| 1602.42 | Shoulders and cuts thereof: | ||||
| 1602.42.20 | Boned and cooked and packed in airtight containers | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |
| 1602.42.20.20 | In containers holding less than 1 kg | kg | |||
| 1602.42.20.40 | Other | kg | |||
| 1602.42.40.00 | Other | kg | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.2¢/kg |
| 1602.49 | Other, including mixtures: | ||||
| 1602.49.10.00 | Offal | kg | 3.2% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| Other: | |||||
| Not containing cereals or vegetables: | |||||
| 1602.49.20.00 | Boned and cooked and packed in air- tight containers | kg | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg |
| 1602.49.40.00 | Other | kg | 1.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.2¢/kg |
| Other: | |||||
| 1602.49.60.00 | Mixtures of pork and beef | kg | 3.2% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| 1602.49.90.00 | Other | kg | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| 1602.50 | Of bovine animals : | ||||
| 1602.50.05.00 | Offal | kg | 2.3% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| Other: | |||||
| Not containing cereals or vegetables: | |||||
| Cured or pickled: | |||||
| 1602.50.07 | Corned beef in airtight containers | Free | 30% | ||
| 1602.50.07.20 | In containers holding less than 1 kg | kg | |||
| 1602.50.07.40 | Other | kg | |||
| 1602.50.08.00 | Other | kg | 4.5% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% |
| Other: | |||||
| 1602.50.21 | In airtight containers | 1.4% | Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | |
| 1602.50.21.20 | In containers holding less than 1 kg | kg | |||
| 1602.50.21.40 | Other | kg | |||
| 1602.50.60.00 | Other | kg | 1.8% | Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% |
| 1602.50.90 | Other | 2.5% | Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| 1602.50.90.20 | Prepared meals | kg | |||
| 1602.50.90.40 | Other | kg | |||
| 1602.90 | Other, including preparations of blood of any animal: | ||||
| 1602.90.10.00 | Frog meat | kg | 2.7% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% |
| 1602.90.91 | Other | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | |
| 1602.90.91.60 | Canned | kg | |||
| 1602.90.91.80 | Other | kg |
Statistical (10-digit) lines without a rate use the rate of the 8-digit line above them. Additional duties such as Section 301 and Section 232 may apply; check them with the tariff checker.
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Request a free auditSource: Harmonized Tariff Schedule of the United States, 2026 HTS Revision 20 (effective 2026-09-28), U.S. International Trade Commission (hts.usitc.gov), imported 2026-10-07. Reference only; not legal or customs advice or a binding classification. Additional duties under Chapter 99 may apply. ShipWave is not affiliated with the USITC or U.S. Customs and Border Protection.