Section I: Live Animals; Animal Products
HTS Chapter 02: Meat and edible meat offal
Chapter 02 of the US Harmonized Tariff Schedule has 10 headings. Open a heading to see every subheading, duty rate and 10-digit statistical line.
- 0201Meat of bovine animals, fresh or chilled:
- 0202Meat of bovine animals, frozen:
- 0203Meat of swine, fresh, chilled, or frozen:
- 0204Meat of sheep or goats, fresh, chilled or frozen:
- 0205Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
- 0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen:
- 0207Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen:
- 0208Other meat and edible meat offal, fresh, chilled or frozen:
- 0209Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked:
- 0210Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal:
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Request a free auditSource: Harmonized Tariff Schedule of the United States, 2026 HTS Revision 20 (effective 2026-09-28), U.S. International Trade Commission (hts.usitc.gov), imported 2026-10-07. Reference only; not legal or customs advice or a binding classification. Additional duties under Chapter 99 may apply. ShipWave is not affiliated with the USITC or U.S. Customs and Border Protection.